Recipe

Basil Pesto Pasta

1 Place all of the pesto ingredients and only the ½ cup Red Island into a food processor or high speed blender and blend until almost smooth, with some finer chunks.
2 Add extra oil if your blender needs help with the blending process.
3 Set aside whilst you prepare the pasta.
4 Cook 300g of your favourite pasta as per the packet instructions. Then mix through the pesto and serve.