Unlike unhealthy refined cooking oils that are processed through bleaching, deodorising and extraction with chemicals, Red Island Extra Virgin Olive Oil is nothing but the fresh juice of Australian olives. It's high in antioxidants and good for your heart too. Time for an oil change.
At Red Island, we make our Extra Virgin Olive Oil the only way we know how, with honest hard work. No shortcuts or fancy ingredients – just 100% natural goodness from the freshest olives grown in Aussie soil by Aussie farmers. Harvested and cold pressed, straight from our community to yours.